6 Quart Pressure Cooker Review

6 Quart Pressure Cooker is a great product and we recommend it to you. A lot of customers enjoy most of the features of the 6 Quart Pressure Cooker.

  • Requires regular 110-volt household power, 6-qt. capacity
  • 3 programmed pressure cooking functions for meat, veggies, rice
  • High/Low pressure settings with programmable delay-timer for up to 8 hrs.
  • 2 pressure control valves and anti-overheating protection for safety
  • Convenient self-locking lid and automatic pressure-release setting

6 Quart Pressure Cooker. The Electric 6-Quart Pressure Cooker Plus Countertop Convenience An exceptionally versatile addition to any busy kitchen, this stylish 6-quart electric pressure cooker offers the convenience of browning, pressure cooking and warming all in one handy appliance. Multiple Functions Equipped with high and low pressure cooking settings, keep warm, brown, time delay and start/stop for the ultimate cooking experience. Simple & Secure Operation Self-locking lid and automatic pressure release setting for convenience. The lid cannot be opened while under pressure. Equipped with independent pressure control valves and anti-overheating protection and for added security. Easy Maintenance Seamless control panel wipes clean with a damp cloth. Exterior stainless steel finish is also easily maintained with a damp cloth and mild detergent, if needed. Removable non-stick cooking insert is dishwasher safe. Features: Programmable delay-timer for up to 8 hours Self-locking lid and automatic pressure release setting for convenience The lid will not open while there's pressure inside the cooker for safety Two independent pressure control valves and anti-overheating protection for added security LED screen with soft-touch control buttons Brushed stainless steel exterior Requires standard household 110 V connection ETL approved Dimensions: 11" L x 13.0" W x 14" H; Weight: 11 lbs.



For more details, please follow the link below and find the best offers for you.

6 Quart Pressure Cooker

No comments:

Post a Comment